Jenny's Grape Salad
Ingredients
- 4 1/2 lbs Grapes - Green, Red or Both Rinsed and drained
- 8 oz Cream Cheese Softened
- 8 oz Sour Cream
- 1 tsp Vanilla
- 1/2 Cup Sugar
Crust
- 2 Cups Walnuts
- 1/2 Cup Brown Sugar
Instructions
- Mix cream cheese, sour cream, vanilla and sugar until smooth
- Pour over grapes and mix.
- Mix Walnuts and brown sugar together.
- Just before serving, sprinkle the walnut mixture over the grapes.