Go Back

Jenny's Grape Salad

Ingredients
  

  • 4 1/2 lbs Grapes - Green, Red or Both Rinsed and drained
  • 8 oz Cream Cheese Softened
  • 8 oz Sour Cream
  • 1 tsp Vanilla
  • 1/2 Cup Sugar
Crust
  • 2 Cups Walnuts
  • 1/2 Cup Brown Sugar

Method
 

  1. Mix cream cheese, sour cream, vanilla and sugar until smooth
  2. Pour over grapes and mix.
  3. Mix Walnuts and brown sugar together.
  4. Just before serving, sprinkle the walnut mixture over the grapes.