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Hot Chocolate Dip

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Course Appetizer

Ingredients
  

  • 1 8 oz Cream Cheese
  • 1/4 Cup Butter Softened
  • 7 oz Marshmallow Cream
  • 1/3 Cup Hot Chocolate Mix
  • 1/4 Cup Powdered Sugar
  • 1 tsp Vanilla
  • 1/2 Cup Mini Marshmallows
  • 1/2 Cup Semi Sweet Mini Chocolate Chips
  • Graham Crackers

Instructions
 

  • In a medium-sized mixing bowl, beat cream cheese and butter together with a hand mixer (you can use a fork but it may take a few minutes to combine).
  • Stir in marshmallow creme, hot chocolate mix, and confectioners sugar until smooth.
  • Add the vanilla and mix well.
  • Fold in marshmallows and chocolate chips.
  • Transfer dip into a serving bowl and garnish with extra marshmallows, chocolate chips, crushed peppermint, crushed candy cane, or hot chocolate mix.
  • Chill in the refrigerator until ready to serve.

Notes

Props to: https://kitchenfunwithmy3sons.com/hot-chocolate-dip/